Pricing

Full Service Events (events with servers, rentals, equipment, and/or bar service) range from $30 (for dinner and non-alcoholic drinks) to $150 and up (the whole kit n’ caboodle) per person.

Breakfast or Appetizers $5 – $15 per person
Lunch or Dinner Entrees $15 – $30 per person
Dessert $3 – $12 per person
Non-Alcoholic $3 – $10 per person
Beer and wine $15 – $20 per person
Well bar including beer and wine $20 – $25 per person
Top shelf bar including beer and wine $23 – $30 per person
Rentals of basic tables, chairs and linens Approximately $7 per person
Rental of basic china dishware, glassware and flatware Approximately $11 per person, may vary depending on equipment needs
Service costs Varies based on service style (buffet, family style, plated).

Servers are $25 per hour per server from the time they leave Zingerman’s Deli until the time they return. For a buffet, we normally staff (including bartending) one server per 20 guests. For plated and family-style events, we would need more servers and chefs to plate on site.

A service fee of 20% of the food and beverage total is added on to all events that have servers.

Approximately $14 – $30 per person (based on typical length for events)

Get a quote

contact us today
Thanks for visiting Zingerman's Catering!We're booking up quickly–but we still want to serve you.

There are some dates when we're all booked up for certain services:

Tue 5/24 -- at capacity for deliveries from 11am-12:30pm

Thu 5/26 -- at capacity for deliveries until 1:30pm

Tue 6/7, Thurs 6/9, Fri 6/10 -- at capacity for catered sandwiches–you can still order from our restaurant menu at (734) 663-3354

Sat 6/18 -- at capacity for deliveries 

We'd still love to help you--please give us a call at 734-663-3400 and we'll see what we can do!