Comforting meals, salads, snacks & more. Ready to warm in your own home (plus beer & wine!)

Each meal arrives fully cooked and ready to reheat.

Available for Deli Pickup or Ann Arbor Delivery.

10% Senior Discount. Order online or call 734.663.3400 and let us make your day deliciously easy!

48 hours notice preferred. Some items have limited availability.

Featured Menu of the Week
The Comfort Box
A La Carte Main Course
DIY Sandwich Kits
Wine and Beer
Delivery Information


$16 per person | Available 5 days a week (Wed-Sun)

*denotes suggested wine pairing (prices vary per bottle)

April 21 – April 25

Eggplant Lasagna, ABC Kale Salad, Rustic Italian Garlic Bread
*Citra Montepulciano $18
Slice of Hummingbird Cake from Zingerman’s Bakehouse $6.39 (April Cake of the Month – 20% off!)
Side of Roasted Carrots with Marash Pepper and Lemon $5

April 28 – MAY 2

Hungarian Paprikash, Egg Noodles, Roasted Vegetables
*Seaglass Pinot Noir $19
Slice of Hungarian Rigo Jansci Torte from Zingerman’s Bakehouse $7
Pear, Walnut and Blue Cheese Salad $5

MAY 5 – MAY 9 (Mother’s Day)

Portuguese Piri Piri Chicken, Buttered Carolina Rice, Roasted Lemon Carrots
*Pomelo Sauvignon Blanc $14
Slice of Cherry Pie from Zingerman’s Bakehouse $7
Spring Salad with Strawberries, Marcona Almonds and Goat Cheese $5

MAY 12 – MAY 16

Fennel Pollen Pork, Squash Polenta and Fall on Me Salad
*Gilbert Rosé $30
Eclair from Zingerman’s Bakehouse $5
Roasted Asparagus with Lemon Vinaigrette $5

MAY 19 – MAY 23

Chicken Pot Pie or Mushroom Pot Pie, Mashed Potatoes and Housemade Gravy, Tossed Green Salad with Balsamic Vinaigrette
*Storypoint Chardonnay $26
Slice of Chocolate Cake from Zingerman’s Bakehouse $6.39 (May Cake of the Month – 20% off)
Side of Cauliflav $5

MAY 26 – MAY 30 (Memorial Day Weekend)

BBQ Beef or Chicken, Baked Beans with Bacon, Vinegar Slaw and Challah Roll
*Seaglass Pinot Noir $19
Slice of Cherry Pie from Zingerman’s Bakehouse $7
Side of Tarragon Potato Salad $5


Subscribe and SAVE! Our At Home Featured Menu of the Week offers the perfect solution for the weekly dinner making challenge. Comfort food straight from the Deli kitchen! Subscribe to our 3 and 6 month subscription plans–save money, cross dinner off your to do list, and toast yourself for a job well done! Insider tip: meal subscriptions make great gifts for a new mom, an ailing uncle, or your frazzled friend.

3 month subscription (12 weeks) for $185
6 month subscription (24 weeks) for $360


Catering Comfort Box

We’ve gathered a few of our favorite winter foods in one box. Two hand made individual pot pies, (select either chicken or mushroom), Macaroni and Cheese, a quart of Creamy Tomato Soup, a loaf of Zingerman’s Bakehouse bread and a 6 pack of Bakehouse cookies. Perfect for sending to a friend or family member in need of a hug. Let us know and we will send along a card for the recipient. $85 includes delivery in Ann Arbor.


A la carte main course

per person, unless otherwise noted. 

  • Italian Meatballs with marinara sauce (GF, NF) $18/dozen
  • Indian Spiced Lamb and Beef meatballs with mint, cucumber and yogurt sauce (GF, NF) $18/dozen
  • Lemon Thyme roasted chicken (GF, NF) $11
  • Barbequed Beef, Chicken or Cuban Pork (all GF, NF) $13/lb
  • Individual Pot Pies (Chicken (NF) or Mushroom (NF, VG)) $11
  • Roasted Atlantic Salmon (GF, NF) $13
  • Eggplant Lasagna (NF, VG) $12
  • Macaroni & Cheese – 1.5# Frozen Pan (NF, VG) $16



all the ingredients you need to bust out some really great sandwiches! $85 each, designed to make 5 sandwiches per kit. We’ll even send along instructions.

At Home Deli Reuben Sandwich Kit Build it Yourself

  • #13 Corned Beef — Zingerman’s Lean Corned Beef, Coleslaw, Russian Dressing, Swiss Cheese, Old & New Dill Pickles and Jewish Rye Bread.
  • #14 Tuna Salad — Zingerman’s Tuna Salad, Cheddar Cheese, Old & New Dill Pickles and Jewish Rye Bread.
  • #20 Turkey — Roasted Turkey, Coleslaw, Russian Dressing, Swiss Cheese, Old & New Dill Pickles and Jewish Rye Bread.
  • #23 Chicken Salad — Chicken Salad, Applewood Smoked Bacon, Lettuce, Mayo, Old & New Dill Pickles and Challah Bread.
  • #36 Vegetarian — Coleslaw, Russian Dressing, Swiss Cheese, Tomato Slices and Jewish Rye Bread. Includes Relish Tray (see below)
  • #82 Pastrami — Zingerman’s Lean Pastrami, Mustard, Old & New Dill Pickles and Jewish Rye Bread.
  • Ham — Rosemary Ham, Muenster Cheese, Ann Arbor Gold Honey Mustard, Old & New Dill Pickles and Jewish Rye Bread
  • Relish Tray — add some extra veggie flair to your DIY kit with roasted onions, asparagus, spinach and roasted peppers. ($20)


Need some dessert?

  • Slice of Zingerman’s Bakehouse Pie (check for availability, VG) $7/slice
  • Slice of Zingerman’s Bakehouse Chocolate Cake (check for availability, VG) $8/slice
  • Pint of Gelato (check for available flavors, VG) $12.50/pint
  • Zingerman’s Bakehouse Magic Brownie (with or without nuts, VG) $4.30/each
  • Chocolate Pudding (GF, VG, NF) $4/8 oz serving


How About a Salad?

(1lb. serves 2-3. 1/2 pound orders are also available)

  • Pear Walnut: Mixed greens, sliced pears, toasted walnuts, Faribault blue cheese & balsamic vinaigrette. (GF, VG) $10/lb
  • Caesar Salad (VG) $10/lb
  • Summer Salad: Tossed greens, strawberries, Marcona almonds & goat cheese with balsamic vinaigrette (VG) $12/lb 
  • Tossed Green: Greens, cucumber, carrot, cherry tomato & croutons with balsamic vinaigrette (NF, VG) $8/lb 
  • Fruit Salad (GF, NF, VG) $10/lb
  • Cauliflav: Cauliflower with red bell peppers and Indian spices (GF, NF, VG) $10/lb
  • ABC Kale: Raw kale, olive oil, Marcona almonds, dried cherries & pecorino romano cheese (GF, VG) $18/lb


Don’t skip Breakfast!

  • Healthy Start parfait: Vanilla yogurt, fresh fruit and G’s Granola (VG) $5 each
  • Egg and Sausage Casserole: Vermont cheddar, roasted potatoes and sausage (GF, NF) $7 each
  • Felicity’s Frittata: Onion, roasted potatoes, Vermont cheddar cheese and herb (VG, GF, NF) $6 each
  • Stuffed French toast: Zingerman’s Bakehouse Challah, cream cheese, fruit preserves, cream, vanilla and egg (VG, NF) $6 each
  • Applewood Smoked Bacon (NF) $20/serves 5 (ask about making it GF)
  • Edward’s Breakfast Sausage (GF, NF) $20/serves 5
  • Latke: served with sour cream & applesauce (NF, VG) $4 each


Wine and Beer


  • Storypoint Chardonnay (Sonoma County, CA)  $26/bottle
  • Ecco Domani Pinot Grigio (Venezie, Italy) $17/bottle
  • Pomelo Sauvignon Blanc (Lake County, CA) $18 / bottle
  • Black Star Farms Arcturos Riesling (Traverse City, Michigan) $24 / bottle


  • Citra Montepulciano d’Aruzzo (Abruzzo, Italy)  $18/bottle
  • Murphy Goode Cabernet (California) $29/bottle
  • Seaglass Pinot Noir (Santa Barbara, CA) $19/bottle
  • Dona Paula Malbec (Argentina) $25 / bottle


  • Bell’s Two Hearted Ale $4/bottle
  • Short’s Bellaire Brown $5/bottle
  • Bell’s Official Hazy IPA $5/can
  • Atwater Brewery Dirty Blonde $4/bottle



  • $6 for Featured Menu items (2 hour delivery window)
  • $10 delivery for other sandwich kits, other entrees or breakfast items
  • $12 delivery to Ypsilanti
  • $20 delivery up to 20 miles from Zingerman’s Deli
  • Delivery over 20+ miles from Zingerman’s Deli available, rate calculated by mileage
  • FREE delivery on Comfort Box within Ann Arbor

*These rates are valid through March 30th and then subject to change.

Subscribe to the At Home Menu email list

  • GF: Gluten Free
  • NF: Nut Free
  • VG: Vegetarian