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Dinner with Appetizers and Dessert

  • Feta Kisses puff pastry filled with barrel- aged feta, creamery cream cheese and topped with caramelized onion
  • Creamery Cheese Terrine layers of the Creamery’s award-winning cream cheese, Great Hill blue cheese, Italian pesto and oven dried tomatoes
  • Lex’s Roasted Chicken pieces of free-range chicken roasted over a bed of onions, celery, fresh herbs and slices of Bakehouse bread
  • Au Gratin Potatoes
  • Eggplant Lasagna baked layers of eggplant, fennel, spinach, portabello mushrooms, tomato sauce and four cheeses
  • Green Beans with sea salt and roasted red pepper sauce
  • Tossed Green Salad with grape tomatoes, cucumber, carrots, croutons and balsamic vinaigrette
  • Bakehouse Bread and Michigan Farm Butter
  • Gelato Sundae a decadent combination of Bakehouse Black Magic Brownies, the Creamery’s vanilla gelato, Scharffen Berger chocolate sauce and Calder Dairy whipped cream

$36 per person


Bountiful Appetizers with Dessert

  • Barbequed Brioche Zingers mini salted brioche rolls with your choice of either barbequed chicken, barbequed pork or barbequed beef brisket
  • Vegetable Skewers seasonal vegetables grilled with olive oil and sea salt
  • Blue Cheese Grapes a juicy red grape surrounded by a combination of Creamery cream cheese and Great Hill blue cheese rolled in sugared pecans
  • Mac and Cheese made with Switzerland Swiss cheese and Italian macaroni
  • Fresh Fruit Tray a selection of succulent berries, grapes, pineapple and melon
  • Relish Tray featuring Rick’s Pick’s pickled okra, mean beans, olives and pickles
  • Marshmallow Dreams Bakehouse’s hand- made marshmallows, dipped in Michel Cluizel chocolate, toasted coconut, slivered almonds or a dusting of Bakehouse graham crackers
  • Jess’s Exquisite Chocolate Strawberries plump ripe strawberries dipped in Michel Cluizel chocolate and rolled in slivered almonds, toasted coconut or drizzled with white chocolate

$39 per person


Dinner with Appetizers and Dessert

  • Bruschetta slices of grilled baguette accompanied by Italian pesto, rustic tomato and basil and sautéed mushroom with a hint of truffle oil
  • Spears of indulgence roasted asparagus wrapped in imported Proscuitto do Parma
  • Ginger Salmon a side of oven roasted salmon seasoned with soy ginger glaze and served with green beans and roasted carrots
  • Flank Steak marinated in a ginger, soy and sesame sauce with portabella mushrooms
  • Buttery Mashed Potatoes Tossed Green Salad with grape tomatoes,cucumber, carrots, croutons and balsamic vinaigrette
  • Bakehouse Bread and Michigan Farm Butter
  • Kate’s Classy Confections a spectacular collection of mini éclairs, pecan diamonds, linzer cookies and chocolate truffles

$46 per person

Signature drinks, full bar, wine, champagnes and beer available. We provide everything you need from linens and rentals, to flowers, service staff and bartenders. Just give us a call and let our event planners work their magic for you.

  • Petite Quiche a savory, bite-sized quiche bursting with flavor
  • SELECT FROM:

    • Smoked salmon and chive
    • Oven dried tomato, spinach and grana padano cheese
    • Applewood smoked bacon, Vermont cheddar and mushroom
    • Applewood smoked ham and Switzerland Swiss cheese
  • Fresh Fruit an abundance of berries, grapes, melon and pineapple, ripe and ready to enjoy
  • Breakfast in Ann Arbor an assortment of Bakehouse classic scones, seasonal muffins, cinnamon rolls and coffeecake
  • Odwalla Orange Juice
  • Zingerman’s Coffee Company Fresh Roasted Coffee

$20 per person

  • Frittata Vermont cheddar, herbs, Spanish Piquillo peppers, roasted onions and red skin potatoes make up this classic egg dish
  • Applewood Smoked Bacon
  • Fresh Fruit Basket an abundance of berries, grapes, melon and pineapple, ripe and ready to enjoy
  • Kara’s Rise and Shine a selection of Bakehouse’s real bagels and assorted seasonal muffins with Creamery cream cheese, Michigan farm butter and Michigan strawberry preserves
  • Odwalla Orange Juice
  • Zingerman’s Coffee Company Fresh Roasted Coffee

$22 per person

  • French Toast generous slices of challah bread baked in a custard of Calder Dairy cream, farm eggs, real vanilla bean, Korintje cinnamon and Creamery cream cheese. We add a filling of Michigan strawberry preserves. This delicious dish is served with Snow’s Michigan maple syrup and Michigan farm butter.
  • Applewood Smoked Bacon
  • Fresh Fruit Basket an abundance of berries, grapes, melon and pineapple, ripe and ready to enjoy
  • Herb Roasted Potatoes Yukon gold potatoes roasted with extra virgin olive oil, tellicherry black pepper, Portuguese sea salt and fresh rosemary. Served with spicy and regular ketchup
  • Odwalla Orange Juice
  • Zingerman’s Coffee Company Fresh Roasted Coffee

$24 per person

*Notice: Can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

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