Zingerman’s Catering | Ann Arbor, MI 48104

Buy 1 order and get the second order for 1/2 off through February!


Our trays are complete! We send all the extras. All of our trays come with an assortment of artisanal breads from Zingerman’s Bakehouse, as well as olives, pickles, condiments, Zingerman’s homemade redskin potato salad and coleslaw.

Complete Classic Award-winning black angus lean corned beef, all-natural turkey, roast beef, lean pastrami and Edward’s Hickory Smoked Ham, along with Switzerland Swiss and Wisconsin Muenster cheese. mini $75 \| serves up to 5 smaller $140 \| serves up to 10 medium $270 \| serves up to 20 bigger $395 \| serves up to 30 with cookies & brownies mini $95 \| serves up to 5 smaller $170 \| serves up to 10 medium $325 \| serves up to 20 bigger $480 \| serves up to 30
Complete Deluxe A really memorable meal with a special selection of our fine meats and cheeses. Roast beef, imported Tuscan ham, all-natural turkey breast, cajun-spiced chicken breast and Genoa salami, with Zingerman’s double-cream Manchester, sliced Italian aged provolone and antique Swiss Emmenthaler cheeses. All are beautifully presented on a wicker tray. smaller $150 \| serves up to 10 medium $295 \| serves up to 20 bigger $425 \| serves up to 30 with cookies & brownies smaller $180 \| serves up to 10 medium $350 \| serves up to 20 bigger $510 \| serves up to 30	A Terrific Trio Three of our all-time most popular sandwich ingredients–homemade free-range chicken salad, tuna salad and egg salad, with Switzerland Swiss and Muenster cheese. Garnished with an array of crisp greens, succulent olives, pickles and more. Comfort food sure to please pretty much every salad-loving palate! smaller $110 \| serves up to 10 medium $200 \| serves up to 20 bigger $295 \| serves up to 30
	Rosie’s No Red Meat Tray All-natural turkey, cajun chicken breast, homemade tuna salad and free-range chicken salad, along with Muenster and Swiss cheese slices. smaller $130 \| serves up to 10 medium $235 \| serves up to 20 bigger $345 \| serves up to 30
Add or substitute one of our Deli classics from the salad case* Twig and Berries: Ferris Organic Farm wheat berries and Garden Works sunflower sprouts in a salad with dried cherries, herbs, scallions and apple cider vinaigrette. Lemon Couscous: Hand rolled couscous, roasted nuts, garlic, herbs and loads of lemon oil dressing. Andy’s Garbanzo Bean Surprise: Garbanzo beans, cucumbers, piquillo peppers, herbs and loads of dressing made from Katz lemon oil and Zinfandel vinegar. Anti Anti Pasta Salad: Farfalle pasta and cucumbers, onions, olives, Parmigiano Reggiano, Genoa salami with olive oil and vinegar dressing. (Vegetarian option available) Carrot Top: Our Moroccan carrot hummus made from roasted carrots, housemade harissa, olives, herbs and lemon juice. Great with crisps. Garden Party: A simple pasta salad of Garden Works’ fresh peashoots, Parmigiano-Reggiano and Agrodulce vinaigrette. Pesto Chicken Pasta: Roasted chicken, Ligurian style pesto, nuts, tomatoes, mayonnaise, Parmigiano-Reggiano and balsamic vinegar. (Can be made without nuts) Panzanella: An Italian bread salad of basil and tomatoes soaked in balsamic dressing all tossed with seasonal salad greens. Beets and Feta: Roasted Michigan beets and barrel aged feta dressed in loads of fresh herbs and lemon dressing. Sonoma Trio: A beautiful salad of roasted Michigan carrots, beets and basil mixed with Katz Zinfandel vinegar. Spicy Eggplant: Caramelized eggplant in a spicy peanut sauce. Spinach Feta Salad: Spinach and pasta salad with barrel aged feta, tomatoes, cucumbers, mint and Greek dressing. Fresh Fruit Salad: What’s ripe and varies with the season. Ask for what’s good now (typically melons, pineapple, berries). Pear Walnut Salad: Seasonal salad greens, sliced ripe pears, toasted walnuts, Great Hill blue cheese and house dressing. Tossed Green Salad: Simple salad greens, cucumbers, tomatoes, carrots, croutons and house dressing. Rice Pudding: Our delicious Jewish-style rice pudding. Big red flame raisins, whole milk, real vanilla and thick creamy rice. *Prices vary depending on selection Check out our daily updated salad case specials on the web and find out what is in season!

Complete Classic Award-winning black angus lean corned beef, all-natural turkey, roast beef, lean pastrami and Edward’s Hickory Smoked Ham, along with Switzerland Swiss and Wisconsin Muenster cheese. mini $75 \| serves up to 5 smaller $140 \| serves up to 10 medium $270 \| serves up to 20 bigger $395 \| serves up to 30 with cookies & brownies mini $95 \| serves up to 5 smaller $170 \| serves up to 10 medium $325 \| serves up to 20 bigger $480 \| serves up to 30
Complete Deluxe A really memorable meal with a special selection of our fine meats and cheeses. Roast beef, imported Tuscan ham, all-natural turkey breast, cajun-spiced chicken breast and Genoa salami, with Zingerman’s double-cream Manchester, sliced Italian aged provolone and antique Swiss Emmenthaler cheeses. All are beautifully presented on a wicker tray. smaller $150 \| serves up to 10 medium $295 \| serves up to 20 bigger $425 \| serves up to 30 with cookies & brownies smaller $180 \| serves up to 10 medium $350 \| serves up to 20 bigger $510 \| serves up to 30	A Terrific Trio Three of our all-time most popular sandwich ingredients–homemade free-range chicken salad, tuna salad and egg salad, with Switzerland Swiss and Muenster cheese. Garnished with an array of crisp greens, succulent olives, pickles and more. Comfort food sure to please pretty much every salad-loving palate! smaller $110 \| serves up to 10 medium $200 \| serves up to 20 bigger $295 \| serves up to 30
	Rosie’s No Red Meat Tray All-natural turkey, cajun chicken breast, homemade tuna salad and free-range chicken salad, along with Muenster and Swiss cheese slices. smaller $130 \| serves up to 10 medium $235 \| serves up to 20 bigger $345 \| serves up to 30
Add or substitute one of our Deli classics from the salad case* Twig and Berries: Ferris Organic Farm wheat berries and Garden Works sunflower sprouts in a salad with dried cherries, herbs, scallions and apple cider vinaigrette. Lemon Couscous: Hand rolled couscous, roasted nuts, garlic, herbs and loads of lemon oil dressing. Andy’s Garbanzo Bean Surprise: Garbanzo beans, cucumbers, piquillo peppers, herbs and loads of dressing made from Katz lemon oil and Zinfandel vinegar. Anti Anti Pasta Salad: Farfalle pasta and cucumbers, onions, olives, Parmigiano Reggiano, Genoa salami with olive oil and vinegar dressing. (Vegetarian option available) Carrot Top: Our Moroccan carrot hummus made from roasted carrots, housemade harissa, olives, herbs and lemon juice. Great with crisps. Garden Party: A simple pasta salad of Garden Works’ fresh peashoots, Parmigiano-Reggiano and Agrodulce vinaigrette. Pesto Chicken Pasta: Roasted chicken, Ligurian style pesto, nuts, tomatoes, mayonnaise, Parmigiano-Reggiano and balsamic vinegar. (Can be made without nuts) Panzanella: An Italian bread salad of basil and tomatoes soaked in balsamic dressing all tossed with seasonal salad greens. Beets and Feta: Roasted Michigan beets and barrel aged feta dressed in loads of fresh herbs and lemon dressing. Sonoma Trio: A beautiful salad of roasted Michigan carrots, beets and basil mixed with Katz Zinfandel vinegar. Spicy Eggplant: Caramelized eggplant in a spicy peanut sauce. Spinach Feta Salad: Spinach and pasta salad with barrel aged feta, tomatoes, cucumbers, mint and Greek dressing. Fresh Fruit Salad: What’s ripe and varies with the season. Ask for what’s good now (typically melons, pineapple, berries). Pear Walnut Salad: Seasonal salad greens, sliced ripe pears, toasted walnuts, Great Hill blue cheese and house dressing. Tossed Green Salad: Simple salad greens, cucumbers, tomatoes, carrots, croutons and house dressing. Rice Pudding: Our delicious Jewish-style rice pudding. Big red flame raisins, whole milk, real vanilla and thick creamy rice. *Prices vary depending on selection Check out our daily updated salad case specials on the web and find out what is in season!